P.O. Box 688
Galesburg, IL 61402-0688
ph: 309-297.9197
sweetint
We can offer options to make your dream a reality...
Due to the attention we give to each order and to assure the quality and design of each creation, we limit the number of orders we take each week.
For last minute or Rush orders, please email or call us as soon as possible to check availability.
Cake Tasting/Consultation Information (click here)
Please contact us for a free, no obligation wedding cake tasting and/or consultation.
The total time commitment is usually 1 hour. Private Tastings and consultations are by appointment only
Cake Pricing is based per serving.
Special occasion cakes begin at $2.40 per serving for buttercream and $3.15 per serving for fondant.
Wedding Cakes begin at $2.65 per serving for buttercream and $3.40 per serving for fondant.
Grooms Cakes are priced individually, based on overall design and flavor choices.
The price of your cake includes local delivery, set-up, cake stands and other equipment, and our individual attention. Gumpaste, fondant and/or royal flowers and decoration, as well as more elaborate designs are available at an additional cost.
Cupcake pricing begins as follows:
$1.75 standard size; $2.00 standard size filled; $1.25 mini; $1.50 mini filled
Due to the individual attention we give to the design of each cake, please schedule a consultation to discuss the overall cost of your cake.
SPECIAL OCCASION CAKES
Orders should be placed no later than 3 weeks prior to your event. Any order requires a 50% down payment when the order is placed, as well as a signed contract. A $25 non-refundable deposit is retained from the down payment.
(some rush orders may be accommodated)
Ideally, orders should be placed at least 4 to 6 months in advance, but no later than 1 month prior to your wedding. We only book up to a year in advance. For certain circumstances, we may be able to accommodate last minute orders.
A $75 non-refundable deposit, along with a signed contract, is required to consider your date booked.
HOMESTYLE CAKES AND CONFECTIONS
Orders should be placed no later than 7 days prior to your event.
Kitchen cakes are an economical way for a bride to provide additional servings in order to accommodate a large guest list. They are torted, 2 layer sheet cakes that are kept in the kitchen or back area until ready to be cut and served to your guests. Kitchen cakes are designed to mimic your tiered wedding cake, but without the detailed design elements.
Reception table cakes are small cakes used as centerpieces to help personalize your wedding reception. They are an excellent way to add variety to your wedding, rehearsal dinner or special event. They also provide fulfillment for a guest list with a wide range of palates. Instead of a vase of flowers or a mirrored candle arrangement, treat your guests to these edible centerpieces!!
© 2004-2010 Sweet Intentions by the Morgans
All rights reserved.
Member of I.C.E.S.
Members of Zeta Phi Beta Sorority, Inc. and Phi Beta Sigma Fraternity, Inc.
Member of G.L.R.A
Site last updated: July 28, 2010
P.O. Box 688
Galesburg, IL 61402-0688
ph: 309-297.9197
sweetint